Brew Smooth, Flavourful Pour Over Coffee with a V60
The V60 pour over dripper produces a bright, clean cup of coffee. With the right technique, you can make barista-quality pour over coffee at home.
Equipment You'll Need:
- V60 dripper
- V60 filter papers
- Digital coffee scale
- Burr coffee grinder
- Kettle for heating water
Easy V60 Pour Over Recipe:
- Coffee: 15g medium grind
- Water: 250g (heat to 197-204°F)
Step-By-Step Brewing Instructions:
- Gather equipment and coffee grounds
- Heat water to optimal temperature
- Rinse V60 filter to remove paper taste
- Grind coffee to medium consistency
- Place filter in V60 & add coffee grounds
- Zero out scale and start timer as you bloom
- Bloom with 50g water for 30 seconds
- Pour to 100g at 0:30, 150g at 1:00
- Final pour to 250g finishing at 1:30
- Drawdown finishes around 3:00-3:30
- Enjoy bright, flavourful pour over coffee!
Tips for Perfect V60 Brew:
- Adjust grind size if brew time is over or under 3:00-3:30
- Use a consistent pouring technique for even extraction
Enjoy the clean, refreshing taste of pour over coffee brewed right at home with the V60 dripper!